Scratch Kitchen (Lompoc)
Wednesday, May 31st, 2017
The most amazing brussel sprouts, caprese with heirloom and burrata, Scratch 50/50 (Grenach/Syrah), Sweetzer 2014 encantada Pinot Noir
Fantastic food, great wine, friendly atmosphere
The most amazing brussel sprouts, caprese with heirloom and burrata, Scratch 50/50 (Grenach/Syrah), Sweetzer 2014 encantada Pinot Noir
Fantastic food, great wine, friendly atmosphere
Danish farmhouse fare in Solvang. Large homemade frikadeller meatball and medisterpØlse sausage, mashed potatoes with gravy, and red cabbage. Enjoyed with Danish red ale
These are Patio associated entries for the 2017 Bake Off…
In the back row, Justin’s French Coconut Pie
and his Animal Cookie Bark.
#1 is Laura’s Pumpkin Bread w/ Brown Butter Icing
(2nd Place in Breads)
#2 is Helen’s Carrot Cake
(1st Place Blue Ribbon in “Cakes & Pies”)
#3 is […]