Barbecued Pizza (Sunset Magazine)
Friday, May 30th, 2008
Ingredients
1 loaf (1 lb.) frozen white or whole-wheat bread dough, thawed
About 1 tablespoon olive oil
Toppings (choices follow)
Salt and pepper
Preparation
1. On a floured board, divide dough into 4 equal pieces; shape each into a ball. Roll out each ball into a 5- to 6-inch-wide round. Brush tops lightly with about half the […]