Thanksgiving 2021
We enjoyed a traditional Thanksgiving meal, and then enjoyed leftovers for a full week. The 14 lb turkey barely fit in the oven! Besides the turkey we had the classic green bean casserole, sweet potatoes, mashed potatoes, and homemade cranberry sauce and rolls. The gravy was made in true family tradition while enjoying a glass of wine. We made a batch of dressing when the potatoes were finished. Turkey soup with homemade noodles made its yearly appearance too. We tried out a new way to eat leftover dressing - as an omelette! Our friend Nick turned us on to this idea and it’s very tasty - give it a try.