We celebrated Pi Day with homemade sourdough crust Pi themed pizza pie with garden fresh tomatoes and rings of onion and sliced olives. The toppings were all round to celebrate Pi. Unfortunately when the cheese melted, the Pi related handiwork also melted… it was still delicious though.
This entry was posted
on Sunday, March 14th, 2021 at 3:58 pm and is filed under Food, Holiday, COVID-19, Gardening, Baking.
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